Raspberry Souffle Sugar Free Sweet Biscuit
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Ingredients
coconut drink (processed coconut pulp 70%, water), date powder, all-purpose flour ( rice flour, flaxseed flour, corn starch, amaranth flour, potato starch, tapioca starch, thickener - xanthan gum), natural cocoa butter, chicory syrup (inulin from chicory roots, water), 100% unrefined first cold-pressed coconut oil, natural sweetener Lakanto (erythritol, Luo Han Guo fruit extract), thickener - polydextrose (corn fibers), cocoa mass, topinambur syrup (topinambur roots, water), water, aquafaba (decoction of legumes (chick peas) freeze-dried), cashew nut, freeze-dried raspberries, lemon juice not from concentrate, raising agent - sodium hydro carbonate (baking soda), agar-agar, Himalayan pink salt, vanilla extract, stabilizer - cream of tartar, thickener - xanthan gum
Size
- Width - 6 cm
- Height - 2 cm
Product weight
55 g
Refined sugar-free, vegan-friendly, lactose-free, and gluten-free biscuit made with coconut drink and naturally sweetened with date powder, chicory, and topinambur syrup. Light and soft in texture, with rich cocoa, cashews, freeze-dried raspberries, and a hint of vanilla for a delicate, indulgent finish.
Nutritional value per 100g of product:
Protein — 2 g Fats — 49 g Carbohydrates — 45 g Energy value (calories) — 632 kcal
Refined sugar-free, vegan-friendly, lactose-free, and gluten-free biscuit made with coconut drink and naturally sweetened with date powder, chicory, and topinambur syrup. Light and soft in texture, with rich cocoa, cashews, freeze-dried raspberries, and a hint of vanilla for a delicate, indulgent finish.
Nutritional value per 100g of product:
Protein — 2 g Fats — 49 g Carbohydrates — 45 g Energy value (calories) — 632 kcal
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