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Filling

Vanilla Chocolate Vancho

Ingredients

• All-purpose flour • Baking powder • Salt • Eggs • Granulated sugar • Fresh milk • Vanilla extract • Butter (optional) For the Cream Decoration: • Whipping cream • Sugar (for cream sweetness) • Black edible fondant (for writing and hearts) • Satin black ribbons (non-edible) • Food-grade cake board

Size

Width - 25 cm
Height - 16 cm

Product weight

1000 g

25 cm

16 cm

Indulge in the rich and decadent allure of this stunning cake, skillfully crafted with the finest ingredients. Its core features a deliciously moist cake batter made from all-purpose flour, high-quality baking powder, a pinch of salt, farm-fresh eggs, granulated sugar, fresh milk, a hint of exquisite vanilla extract and optional butter for an added richness. The cake is generously coated with whip-cream frosting, delicately sweetened to perfection. The finishing touch is beautifully executed with a creative use of black edible fondant, used to write heartfelt messages or craft pretty hearts, surrounded by a satin black ribbon that adds a touch of sophistication. Resting on a food-grade cake board, this cake is not just a delight to the tastebuds, but a feast for the eyes as well. Please note that while the fondant and cake are entirely edible, the ribbon is not.