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Filling

Chocolate ganache filling

Ingredients

Cake Base Filling: Chocolate sponge (you already have) Chocolate ganache (you already have) White/pink buttercream (you already have) Additional Ingredients: Flour – for the sponge Sugar – for sponge and buttercream Eggs – for sponge Unsalted butter – for sponge and buttercream Cocoa powder – for sponge and ganache Milk or cream – for ganache and buttercream Vanilla extract – for flavor in sponge and buttercream Salt – a pinch to enhance chocolate flavor Optional flavorings/add-ins: Espresso powder (enhances chocolate taste) Melted chocolate pieces or chocolate chips (extra texture in sponge or ganache) Food coloring (if you want to tint the buttercream pink) Decoration extras: Fresh berries (like raspberries or strawberries) Edible gold/silver dust or sprinkles Chocolate shavings or curls

Size

Width - 16 cm
Height - 10 cm

Product weight

500 g

Manufacturer

Garden of eden, United Arab Emirates

Country of manufacture

United Arab Emirates

16 cm

10 cm

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