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Ingredients

Cocoa powder – ½ cup Baking powder – 1 ½ tsp Baking soda – ½ tsp Salt – a pinch Sugar – 1 cup Oil or melted butter – ¾ cup Milk – 1 cup Eggs – 2 (or ½ cup curd/yogurt for eggless) Vanilla essence – 1 tsp Instant coffee powder – 1 tbsp (mixed in ¼ cup warm water) Whipping cream – 1 ½ cups Mascarpone cheese or cream cheese – ½ cup Cocoa powder – for dusting Chocolate ganache or melted chocolate – ¼ cup

Size

Width - 5 cm
Height - 5 cm

Product weight

450 g

Manufacturer

Dubai, United Arab Emirates

Country of manufacture

United Arab Emirates

5 cm

An irresistible blend of rich chocolate and classic tiramisu flavors — layers of moist chocolate sponge infused with coffee syrup, filled with velvety mascarpone cream, and finished with a dusting of cocoa. This cake delivers a perfect balance of chocolate intensity and smooth coffee cream indulgence.