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Ingredients

Chocolate Cake Base (for 700g total yield): • All-purpose flour – 110g • Cocoa powder (unsweetened) – 30g • Sugar – 140g • Baking powder – 1 tsp • Baking soda – ½ tsp • Salt – a pinch • Eggs – 2 small • Milk – 100ml • Vegetable oil or melted butter – 60ml • Vanilla essence – 1 tsp • Hot water or brewed coffee – 60ml (enhances chocolate flavor)

Size

Width - 17 cm
Height - 15 cm

Product weight

700 g

17 cm

15 cm

Indulge in a lavish slice of our chocolate cake, meticulously crafted to deliver a rich and velvety taste that is authentically chocolate. The cake base, weighing in at a generous 700g, is a choreographed blend of all-purpose flour and unsweetened cocoa powder that sets the stage for the dance of flavors to follow. Sugar and a pinch of salt marry beautifully to bring a balance of sweetness and depth, while baking powder and baking soda guarantee a tender, moist crumb. Eggs, milk, and your choice of vegetable oil or melted butter lend richness and moisture, with a touch of vanilla essence for that enchanting aroma. As a final touch, our secret ingredient - hot water or brewed coffee - sublimely enhances the chocolate flavor. Each slice is genuinely a piece of chocolate heaven.