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Chocolate Drip Cream Cake (Egg-less, 1Kg)
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Ingredients
Flour, sugar, cocoa powder, butter (or vegetable fat), milk‑derived eggless sponge, whipping cream (frosting), chocolate ganache/drip, vanilla extract, baking powder / baking soda
Size
- Width - 18 cm
- Height - 8 cm
Product weight
1000 g
All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Our kitchen is certified to HACCP and ISO 22000 food‑safety standards, and holds an excellent hygiene rating from an independent audit by SGS. Please keep cakes chilled at 0‑4 °C, do not leave at ambient temperature, and ideally consume them on the same day. Allergens: we use nuts, wheat, milk, eggs other ingredients that may trigger sensitivities — if you have an allergy, please contact us before ordering.
All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Our kitchen is certified to HACCP and ISO 22000 food‑safety standards, and holds an excellent hygiene rating from an independent audit by SGS. Please keep cakes chilled at 0‑4 °C, do not leave at ambient temperature, and ideally consume them on the same day. Allergens: we use nuts, wheat, milk, eggs other ingredients that may trigger sensitivities — if you have an allergy, please contact us before ordering.
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